Cooking with an induction cooktop or range is simply the best way to cook. Used in both professional kitchens and family homes, induction cooking is faster and more energy-efficient than a traditional electric hob. The surface of the cooktop creates no heat itself, which also makes it a safer option. Induction cooktops are easy to clean due to their flat surface and because spilled food does not burn on the surface.
Engineered stone is created with a mixture of natural stone such as quartz aggregates together with colour pigments and polyester resins. Engineered stone has a “softer” feel than granite and is almost totally non-porous, so doesn't need to be sealed. Durable and difficult to scratch, Caesarstone is non-porous, waterproof, mould and mildew resistant making it perfect for use in kitchens and bathrooms