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Vegetarian Nachos

Ingredients:

  • 2 tomatoes
  • 1/4 Green or Yellow Capsicum
  • A couple of lettuce leaves
  • Spring Onion
  • 1/4 of a Cucumber
  • 1 Tin of Black Beans
  • 1 Tin of Spicy Chilli Beans
  • 1 Bag of Cheese Nachos
  • Grated Cheese to Garnish
Filed under: Dinner, Vegetables, Mexican
Submitted by: Erin K 13 February 2014

A lovely simple dinner that is quick to make with lots of yummy vegetables using Black Beans and Spicy Chilli Beans.

Prep time:
10 minutes
Cooking time:
5 minutes
Serves:
2
Rating:

Method:

Dice up tomatoes, cucumber, capsicum and finely slice spring onion and lettuce into a bowl.

Spread nachos on to a plate or cooking tray and sprinkle grated cheese on to them.

Open black beans and chilli beans and put in to a pot on the stove, heat until boiling, remove from heat. Tip mixture on to the nachos and sprinkle cheese, put under grill to melt cheese.

Take out and spread the tomatoes, cucumber, lettuce, capsicum and spring onion on the top.

Delicious!

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